This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Brady Lowe joins Dane Neal to preview the pigtastic food extravaganza that is Cochon 555. Hear the event’s founder break down all the action coming back to Chicago this spring with amazing Chefs, wines, spirits and heritage breeds worth getting to know from farms to tables. For more information on this years tour, Chicago stops and events around it go to www.Cochon555.com.